Celebrate New Year's Eve at Salt Creek Grille

Salt Creek Grille

4 Bingham Avenue
Rumson, NJ 07760

For the past 15 years the holiday season is announced by Salt Creek Grille's familiar twinkling Christmas tree at the end of its dock. It's time to make your holiday reservations at Salt Creek Grille, with its amazing panoramic views of the Navesink River! Through the years the popular waterfront grill has remained a community mainstay for holiday gatherings, both social and business. It is the perfect setting for a family enjoying dinner together in the festively decorated dining room, or friends out for a relaxing night around the large, comfortable bar. New Year's Eve bar opens at 3 p.m. 4-11 p.m. and special dinner menu and regular children's menu available. Reservations suggested. New Year's Eve Party 9 p.m. 1 a.m. open bar, special four-course menu $125.00, plus tax and gratuity 9 p.m. to 1 a.m. Party favors. Music. Champagne Toast. Reservations highly recommended. New Year's Day 4 p.m. Bar open 5 p.m. Dinner New Year's Eve Party Menu To Start Stuffed Jumbo Shrimp Stuffed with Horseradish & Wrapped in Bacon, Served with Chipotle Honey Sauce Ahi Tuna Stack Sashimi-Style, Stacked with Avocado, Cucumber, Wasabi & Ginger Soy Artichoke & Spinach Dip Baked with Parmesan & Mozzarella, Tri-Colored Tortilla Chips for Dipping Greens Salt Creek Grille House Mixed Baby Greens, Granny Smith Apples, Gorgonzola & Glazed Walnuts with Balsamic Vinaigrette Classic Caesar Crisp Chopped Romaine, Shaved Asiago & Toasted Croutons, Tossed with our Traditional Caesar Dressing Specialties Surf & Turf Filet with a Classic Demi-Glace & Brazilian Lobster Tail, Mashed Yukon Gold Potatoes & Seasonal Vegetables The Grille Chop Mashed Yukon Gold Potatoes & Seasonal Vegetables, Finished with a Spiced Apple Chutney Mesquite Grilled Sweet Soy Salmon Brown Rice Amandine & Bok Choy Roasted Squash & Ricotta Ravioli Corn, Slivered Almonds, Snow Peas, Capers, Cherry Tomatoes, Kale with Sweet Tomato Marmalade & Basil Pesto Sweet Chef's Select Assortment of Pastries & Cookies Pre-Paid Reservations are Required Space is Limited Seating Placement will be Determined by Date of Reservation & Party Size Special Meal Requirements MUST be Requested at Time of Booking

Tuesday - December 31, 2013

Contact:

Karen

Phone: 732.933.9272
Website: Click to Visit

Cost:

$125.00 ++

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